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I was the second assistant director and Dave was head of prosthetics, hair and make-up.
At lunch most of the crew were ordering salads and mineral water at the local pub, while I was having a curry and two pints of larger.
He said, "If there's any movement downstairs, I'm off!
"It made us laugh when one newspaper said we were obviously drama-school boys put together by a production firm: we've been in so many situations and always been there for each other.
Si now looks great; he's lost weight in his face and lost his potbelly and now we're able to buy the good jeans rather than fat blokes' jeans at the bottom of the pile.
I assumed I'd cook and Dave thought he was going to do it, as he'd always been the chef in his family.We became good mates and I got to know his family during Christmases.I'd bring seafood for the starters, Si's mum would do the turkey and Si's mother-in-law would do a Snow Queen meringue for the dessert – and they all became like family to me. I'm dead fussy; I like everything ironed and sorted, while until I had a crash on motorbike [on the Isle of Wight in 2006] Si hadn't picked up an iron in his life.So we made it together, spiced roast pork with sticky rice, and it was really good.
When we were both off work, normally in winter, we'd freeze our cojones off riding around the west of Scotland, and we had a brilliant time.
After that Dave was like, "I don't know about you, but that wasn't top of my pops." He had me poleaxed from laughing for minutes.